Chicken Manchow SOUP

Chicken Man-chow Soup

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A cup of hot man-chow soup is what I always crave for when I come back home in these chilling rainy days. I am a big fan of Indo-Chinese Cuisine may it be chowmins, fried rice or soups. Today will share you my most favorite man-chow soup recipe. It's cooking process is very simple, less time-consuming. Its one of the best medicines for cold in this rainy season. I don't prefer adding oil to the soup to make it healthier. If you want to fry the veggies a little bit then you can add a few drops of oil in a pan & saute for a minute. I used 1 beaten egg, if you don't want then you can skip this. So let's start my chicken man-chow soup (No oil)
Chicken Man-chow Soup
Course Snacks
Prep Time 15 Minutes
Cook Time 10 Minutes
Passive Time 25 Minutes
Servings
People
Ingredients
  • 50 grm Boneless Chicken
  • 1 tbsp Carrot Julienne
  • 2 tbsp Capcium Julienne
  • 1 tsp Ginger Julienne
  • 1 tsp garlic
  • 1 tsp Soy Sauce
  • 1 tsp Red chili sauce
  • 1 tbsp Corn flour Paste
  • 1/2 tsp Vinegar
  • 1 Egg
  • 1 tbsp Coriander leaves
  • 1-2 tsp Green Chili Chopped
  • 1/2 tsp Black pepper powder
  • 1/2 tsp Salt
  • 50 grm Fried Noodles
  • 2 tbsp Spring Onion
  • 1-2 glass Chicken Stock
Course Snacks
Prep Time 15 Minutes
Cook Time 10 Minutes
Passive Time 25 Minutes
Servings
People
Ingredients
  • 50 grm Boneless Chicken
  • 1 tbsp Carrot Julienne
  • 2 tbsp Capcium Julienne
  • 1 tsp Ginger Julienne
  • 1 tsp garlic
  • 1 tsp Soy Sauce
  • 1 tsp Red chili sauce
  • 1 tbsp Corn flour Paste
  • 1/2 tsp Vinegar
  • 1 Egg
  • 1 tbsp Coriander leaves
  • 1-2 tsp Green Chili Chopped
  • 1/2 tsp Black pepper powder
  • 1/2 tsp Salt
  • 50 grm Fried Noodles
  • 2 tbsp Spring Onion
  • 1-2 glass Chicken Stock
Chicken Man-chow Soup
Instructions
  1. Wash the chicken, add salt, water and give 4-5 whistles in pressure cooker. Once the cooker cools down then shared the boiled chicken.
  2. In a pan, add the chicken stock, add shredded chicken & veggies. Bring it to a quick boil.
  3. Now add salt, pepper powder, sauces, beaten egg & Corn flour paste. Keep stirring till the soup thickens up.
  4. Remove from heat & serve hot with fried noodles.
  5. Enjoy !!!
Recipe Notes

- If you want, add few drops of oil and fry the veggies.

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